Looking For Non Alcoholic Substitutes For Wine – both red and white ! — The Low Carb Diabetic

Brianna Elliott RD writes:”Wine is a popular alcoholic beverage made from fermented grape juice. Red and white wine are also popular cooking ingredients. They are included in many recipes to enhance flavour and colour. Additionally, wine is often used in cooking to provide moisture, tenderize meat or to deglaze a pan. If you don’t have…

via Looking For Non Alcoholic Substitutes For Wine – both red and white ! — The Low Carb Diabetic

Leave a Reply

Please log in using one of these methods to post your comment:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s